Fab Food Chicago

Fab Soo Park. Fab Appetite. Living the Fab Food Life. Restaurant Reviews, Recipes, Chef Interviews, and more.

  • {Home}
  • {Fab Book}
  • {Fab Reviews}
    • {Bakeries}
      • {Bakeries: Chicago}
    • {Products}
    • {Restaurants}
      • {Restaurants: Chicago}
      • {Restaurants: Chicago Suburbs}
  • {Fab Happenings}
    • {Events}
    • {Top 5}
    • {Top 10}
    • {Top 20}
  • {Fab Chefs}
  • {Fab Recipes}
    • {Appetizers}
    • {Breakfast}
    • {Desserts}
    • {Drinks}
    • {Main}
    • {Sides}
  • {About Me}

Fab Happenings: Top 5 Happy Hour Specials in Chicago

April 11, 2016 by Contributing Writer

Shrimp, King Crab Legs, and Scallop Crudo at Hubbard Inn // Photo: @topchicagoeatsAfter a long work day, grabbing food and drinks with friends is the highlight of my day. Who doesn’t love a good happy hour with exceptional deals? No one wants to always just “work, work, work, work, work, work…”…

Read More »

Filed Under: {Fab Happenings}, {Top 5} Tagged With: beer, cocktails, Dolce Italian, happy hour, hub 51, hubbard inn, margaritas, mas, pizza, raw bar, river north, roka akor, sake, sushi, tacos, west loop

Fab Review: Blufish Vernon Hills

February 23, 2016 by Soo Park

Fab Review: Blufish Vernon Hills // Photo: @roneng1Blufish, in Vernon Hills, is the third restaurant in the Blufish family. Owned and run by two brothers, Chuck and Matt Choi, this location was chosen based on the client base from their sister restaurants in Glenview and Park Ridge. They found customers in the Vernon Hills area were traveling far to dine at their establishment so they decided to open one in the neighborhood. They opened on December 1st, a date with special meaning to Chuck, his son’s birthday.  …

Read More »

Filed Under: {Fab Reviews}, {Restaurants: Chicago Suburbs}, {Restaurants} Tagged With: amaebi, blu, blufish, cocktails, dessert, glenview, japanese food, macaron, maki, maki roll, min kim, nigiri, omakase, oyster shooters, oysters, park ridge, roll, rose, sashimi, suburbs, sushi, sushi roll, takoyaki, tartare, toro, vernon hills

Fab Happenings: Top 5 Things I Ate in 2015 by Chelsias

January 12, 2016 by Contributing Writer

Cho Sun Ok // Photo: @chelsiasNew year, new me. That’s how the saying goes right? Well, I’m not sure it will be a completely new me, but if there is change in the air then I owe it all to this past year. As I reflect back on 2015, all I can say is that it was truly a year of a food awakening. …

Read More »

Filed Under: {Fab Happenings}, {Top 5} Tagged With: chicago, dinner, favorite, hot dogs, humboldt park, Italian, Korean, Lincoln Park, lunch, pizza, restaurants, river north, sushi, top 5, uptown

Fab Review: Jellyfish Chicago

January 5, 2016 by Contributing Writer

Jellyfish// Photo: @fabsooparkWith the constant opening and closing of restaurants in the Gold Coast, it is hard to keep track of which ones are still there. Jellyfish is a restaurant that was established in 2012 and has been a little gem in the neighborhood ever since.

…

Read More »

Filed Under: {Fab Reviews}, {Restaurants: Chicago}, {Restaurants} Tagged With: asian, avocado, beef bao, bread pudding, ceviche, cocktail, crab, donuts, fine dining, fried noodles, gold coast, green tea, jellyfish, maki, panna cotta, shishito peppers, sizzling, sorbet, stone, sushi, taro pudding, wagyu

Fab Happenings: Top 20 Things I Ate in Chicago 2015 by FabSooPark

January 4, 2016 by Soo Park

Soo Park || Photo: @roneng1As I reflect back on 2015, I can say it’s been a big year of growth and learning. Also, a time of living life to the FULLest. Literally, my belly was full. I ate my way through the year…pizzas, burgers, doughnuts, cake, sushi, sandwiches, etc. You name it, I ate it….

Read More »

Filed Under: {Fab Happenings}, {Top 20} Tagged With: 2015, au cheval, bagel, baker boys, bibimbap, black dog gelato, brewery, bucktown, burger, cake, cheeseburger, chicago, chicken, chicken sandwich, cho sun ok, chocolate, cookie, cupcake, del seoul, dessert, donut, doughnut, doughnut vault, el carrito, en hakkore, fish taco, formento's, fulton market, gelato, goat cheese, gold coast, halal, highland park, juno, kaufman's deli, kimchi, kimchi fries, korean food, lakeview, late night, Lincoln Park, lox, lure izakaya, mott st, nigiri, north center, omakase, piece pizza, pizza, pizzeria, ramen, ramen takeya, River West, roscoe village, salted caramel, sandwich, sashimi, skokie, snow dragon shavery, summer house santa monica, sushi, taco, the halal guys, the roost carolina kitchen, udon, Ukrainian Village, west loop, west rogers park, west town, wicker park, wings

Fab Happenings: Top 5 Sushi Spots in Chicago

December 28, 2015 by Soo Park

Kai Zan // Photo: @fabsooparkSushi is my favorite food to eat. I find myself craving it all the time, and I would eat it everyday if I could. Although the sushi scene in Chicago is not as vast as the coasts, there is a decent amount of Japanese restaurants that do it right….

Read More »

Filed Under: {Fab Happenings}, {Top 5} Tagged With: arami, gluten free, humboldt park, kai zan, katsu, Lincoln Park, maki, maki rolls, momotaro, nigiri, omakase, rolls, sashimi, sushi, sushi spots, Ukrainian Village, vegan, vegetarian, west loop, west rogers park

Fab Recipe: Sushi Burrito with Diane Kang

December 18, 2015 by Soo Park

Sushirrito by Diane Kang // Photo: Frank LieuMeet Diane Kang aka A Korean Girl Eats. Diane is a passionate foodie and an advocate of Korean culture and food. She started A Korean Girl Eats (YouTube channel) after a brief stint working at an advertising agency in New York City. She wanted to expand her horizons and explore her passion for food, particularly Korean food, which has a special place in her heart. Eating Korean food evokes nostalgia and fond memories of her childhood….

Read More »

Filed Under: {Fab Recipes}, {Main} Tagged With: akoreangirleats, asian, asian food, asian fusion, blogger, burrito, chicago food blogger, diane kang, food blogger, healthy, healthy recipes, homemade, instagrammers, recipe, sushi, sushirrito, video blogger

Fab Review: Yuzu Sushi & Robata Grill

December 3, 2015 by Soo Park

Yuzu Sushi & Robata Grill // Photo: @fabsoopark

Yuzu Sushi & Robata Grill, located in West Town, is a family-owned, casual BYO Japanese restaurant that specializes in sushi and robata grilled food….

Read More »

Filed Under: {Fab Reviews}, {Restaurants: Chicago}, {Restaurants} Tagged With: beef short rib, caviar, chicken satay, chicken sausage, chili sauce, Fab Food Chicago team, japanese restaurant, killer tataki, Lobster, mussels, pork shoulder, robata grill, sake, smoked salmon, sushi, sushi roll, takoyaki, tuna, tuna poke, wagyu beef

Fab Review: Juno, Omakase Experience

September 28, 2015 by Soo Park

Photo: @fabsoopark at Juno

Juno, located in Lincoln Park, serves authentic Japanese fare with a contemporary flair. Best known for its raw fish preparations and creative Omakase, Juno is a popular destination amongst Chicagoans for quality sushi.

Earlier this year, I took hubby to Juno for his birthday. He wanted great food in a casual environment. Juno was the perfect place. The food is always consistent and never disappoints. Chef B.K. Park is a master of his craft who takes the art of sushi seriously.

…

Read More »

Filed Under: {Fab Reviews}, {Restaurants: Chicago}, {Restaurants} Tagged With: chef bk park, chef park, japanese, japanese food, japanese restaurant, juno, juno sushi, Lincoln Park, nigiri, omakase, Restaurant, restaurant review, Review, sashimi, sushi, sushi chef, sushi restaurant

  • « Previous Page
  • 1
  • 2

{ABOUT ME}

Welcome to my FAB site!

Fab Soo Park. Fab Appetite. Living the Fab Food Life.

{FAB EMAIL UPDATES}

{FAB SOCIAL}

  • Email
  • Facebook
  • Instagram
  • Pinterest
  • Twitter

{FAB INSTAGRAM}

This error message is only visible to WordPress admins

Error: No feed found.

Please go to the Instagram Feed settings page to create a feed.

{FAB CATEGORIES}

{FAB ARCHIVES}

Copyright © 2025 · Foodie Pro Theme by Shay Bocks · Built on the Genesis Framework · Powered by WordPress