Fab Food Chicago

Fab Soo Park. Fab Appetite. Living the Fab Food Life. Restaurant Reviews, Recipes, Chef Interviews, and more.

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Fab Happenings: Top 5 Doughnuts in Chicago by PoweredbyDoughnuts

April 20, 2017 by Contributing Writer

Violet Sugar Doughnut at Mindy's HotChocolate Bakery // Photo: @poweredbydoughnutsDoughnuts are by far the hottest trend in the culinary world right now. A quick scroll through Instagram and you’ll find everything from Cronuts, doughnut ice cream sandwiches, the sushi doughnut, even spaghetti doughnuts (ewww…)! If you happen to be in the Windy City looking for the best doughnuts Chicago has to offer, there’s a good chance you may find yourself overwhelmed with all the different options. That’s where I come in….

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Filed Under: {Fab Happenings}, {Top 5} Tagged With: abundance bakery, apple fritter, chai spiced dolce de leche doughnut, cinnamon crunch doughnut, do-rite donuts, donuts, doughnuts, doughssant, firecakes, lakeview, lavender sugar doughnut, Mindy Segal, Mindy's Hot Chocolate, Pub Royale, pumpkin spice doughssant, revival food hall, river north, s'mores doughssant, streeterville, the loop, Ukrainian Village, vanilla iced doughnut, west town, west town bakery, wicker park, yeast doughnut

Fab Happenings: Top 20 Things I Ate in Chicago 2015 by SherrieSavorsTheCity

January 14, 2016 by Contributing Writer

I’m almost ready to say hello to 2016!!! However, before I can properly welcome this year…I cannot help but reminisce on all the wonderful memories of the last year. 2015 was one heck of year and I could not be more grateful for everything that has happened to me. Food has always been a huge part of my life, both personally and professionally, but never in my wildest dreams did I predict that my hobby as an active foodie Instagrammer would lead to so many new friendships and exciting opportunities….

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Filed Under: {Fab Happenings}, {Top 20} Tagged With: Amy Arnold, andersonville, avocado toast, best of 2015, boudin balls, brisket hash, brutish-indian, burton's maple syrup, cantina 1910, cellar door provisions, cheeseburger, chicago restaurant, clam chowder, cochon volant, conchas, doughnut vault, dove's luncheonette, empanadas, favio vivianni, ferments, firecakes, fried chicken, girl and the goat, gt fish and oyster, Gus's Fried Chicken, Italian, Jam Butty, kai zan, la siren clandestina, lakeview, Naan Doughnut, peach bruschetta, Peckish Pig, Philippines longanisa sausage, Pub Royale, river north, runny egg, sawada coffee, siena tavern, stephanie izard, tete charcuterie, the allis, the biscuit man, the long room, the publican, thick cut bacon, top chef, uptown, west loop, yolk porn

Fab Review: Pub Royale

November 5, 2015 by Contributing Writer

After ten years of business, there was an evident sadness felt amongst residents and loyal customers when news broke last November, that Small Bar was closing up shop. Small Bar was one of the better establishments on Division Street that served an excellent selection of food and craft beer. It didn’t take long before Heisler Hospitality (the folks behind Lone Wolf, Bar DeVille, and Sportsman’s Club) took over the space with Pub Royale. Smart move on their part since Pub Royale filled the void by opening a one-of-a-kind concept amidst the dive bars that dominate the Wicker Park area. It also serves patrons great late-night eats and fun cocktails….

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Filed Under: {Fab Reviews}, {Restaurants: Chicago}, {Restaurants} Tagged With: British Indian Cuisine, chicago restaurant, curries, gobi manchurian, Indian hot chicken, naan, paratha, Pimms Cup, Pub Royale, samosas, wicker park

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