Fab Food Chicago

Fab Soo Park. Fab Appetite. Living the Fab Food Life. Restaurant Reviews, Recipes, Chef Interviews, and more.

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Fab Happenings: Chicago’s North Shore Restaurant Month 2017

February 16, 2017 by Soo Park

Fab Happenings: Chicago's North Shore Restaurant Month 2017 // Burger at Guildhall // Photo: @fabsooparkIf you haven’t heard, February is Chicago’s North Shore Restaurant Month. It’s a whole month dedicated to dining deals from over 100 restaurants in the North Shore. YES! It’s a foodie paradise you don’t want to miss. …

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Filed Under: {Events}, {Fab Happenings}, {Restaurants: Chicago Suburbs}, {Restaurants} Tagged With: ahi tuna crudo, appetizers, bob chinn's, burger, cake, charcuterie, cheese, Chicago Suburbs, chicago's north shore, crab claws, cupcake, deals, dessert, dinner, evanston, fish & chips, flatbread, fried chicken, fried shrimp, fries, garlic rolls, glencoe, glenview, guildhall, ice cream, kaufman's, kaufman's deli, key lime pie, kimchi fried rice, lamb kebob, lunch, nachos, north branch, north shore, pasta, pastries, Peckish Pig, pie, pizza, popcorn, pretzel, sandwiches, skokie, steak, sticky toffee pudding, suburbs, vegetarian, wheeling

Fab Happenings: Chicago’s North Shore Restaurant Month 2016

February 11, 2016 by Soo Park

Farmhouse Evanston // North Shore Restaurant Month // Photo: @fabsooparkFebruary is Chicago’s North Shore Restaurant Month! What does that mean? 70+ participating restaurants in the North Shore are offering extraordinary dining deals throughout the month of February, except Valentine’s Day (sorry, loves!). …

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Filed Under: {Events}, {Fab Happenings} Tagged With: bakery, burger, cheese curds, cibo trattoria, crepe, creperie saint germain, crepes, Cupcakes, evanston, farm-to-table, farmhouse evanston, glencoe, glenview, irish pub, Italian food, meatballs, north shore, northbrook, nutella, Peckish Pig, pizza, prospect heights, ramen, restaurant month, reuben, sandwich, saranello's, skokie, spaghetti, spicy miso, sweety pies bakery, table to stix ramen, the curragh irish pub, tiramisu, wheeling

Fab Review: Peckish Pig

January 26, 2016 by Contributing Writer

Over the past few years, Evanston has experienced an influx of restaurant openings from farm-to-table concepts, to gastropubs, and everything in between, but one stands out to me above the rest…Peckish Pig….

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Filed Under: {Fab Reviews}, {Restaurants: Chicago Suburbs}, {Restaurants} Tagged With: bacon fat popcorn, bacon wrapped dates, brewery, butty, comfort food, evanston restaurants, flatbread, fries, garlic mushrooms, gastropub, howard street, mashed potatoes, pasta, Peckish Pig, pork belly, sticky toffee pudding

Fab Happenings: Top 20 Things I Ate in Chicago 2015 by SherrieSavorsTheCity

January 14, 2016 by Contributing Writer

I’m almost ready to say hello to 2016!!! However, before I can properly welcome this year…I cannot help but reminisce on all the wonderful memories of the last year. 2015 was one heck of year and I could not be more grateful for everything that has happened to me. Food has always been a huge part of my life, both personally and professionally, but never in my wildest dreams did I predict that my hobby as an active foodie Instagrammer would lead to so many new friendships and exciting opportunities….

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Filed Under: {Fab Happenings}, {Top 20} Tagged With: Amy Arnold, andersonville, avocado toast, best of 2015, boudin balls, brisket hash, brutish-indian, burton's maple syrup, cantina 1910, cellar door provisions, cheeseburger, chicago restaurant, clam chowder, cochon volant, conchas, doughnut vault, dove's luncheonette, empanadas, favio vivianni, ferments, firecakes, fried chicken, girl and the goat, gt fish and oyster, Gus's Fried Chicken, Italian, Jam Butty, kai zan, la siren clandestina, lakeview, Naan Doughnut, peach bruschetta, Peckish Pig, Philippines longanisa sausage, Pub Royale, river north, runny egg, sawada coffee, siena tavern, stephanie izard, tete charcuterie, the allis, the biscuit man, the long room, the publican, thick cut bacon, top chef, uptown, west loop, yolk porn

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