Lincoln Park Archives - Page 3 of 3

Fab Happenings: Top 5 Ramen in Chicago

September 30, 2015 by Contributing Writer

The ramen scene has grown rapidly in the last few years and thank goodness for it! There’s just something about that hearty pork bone broth and its rich flavor that seems to strike the right chord with me.

Since I go out to eat ramen so often, I’m known as the #RamenQueen amongst my friends. There was a time when I ate it 7 times in 2 weeks! My absolute obsession for ramen is vast and always expanding. I am always down for a bowl no matter the weather. My favorite type of ramen is the tonkotsu because of its deep and complex flavors.

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Fab Chef: Interview with Sherrie Tan, Executive Pastry Chef at Sweet Mandy B’s

September 29, 2015 by Soo Park

Meet Fab Food Chicago’s Fab Chef and Writer, Sherrie Tan. Sherrie is the executive pastry chef at Sweet Mandy B’s and avid Instagrammer. She was born and raised in the Philippines. At the age of 19, she moved to New York to pursue her dreams and attend The Culinary Institute of America. Upon graduation, Sherrie relocated to Chicago and started her career at Tru. Her hard work and perseverance has led her to an impressive path, which includes working at Charlie Trotter’s, Peninsula, and Sweet Mandy B’s.

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Fab Review: Juno, Omakase Experience

September 28, 2015 by Soo Park

Juno, located in Lincoln Park, serves authentic Japanese fare with a contemporary flair. Best known for its raw fish preparations and creative Omakase, Juno is a popular destination amongst Chicagoans for quality sushi.

Earlier this year, I took hubby to Juno for his birthday. He wanted great food in a casual environment. Juno was the perfect place. The food is always consistent and never disappoints. Chef B.K. Park is a master of his craft who takes the art of sushi seriously.

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