Fab Food Chicago

Fab Soo Park. Fab Appetite. Living the Fab Food Life. Restaurant Reviews, Recipes, Chef Interviews, and more.

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Fab Happenings: Top 10 Things I Ate/Drank in 2018 by Soo Park

January 22, 2019 by Soo Park

Fab Happenings: Top 10 Things I Ate/Drank in 2018 by Soo Park // Whole Fish Sashimi at Raisu // Photo: @fabsoopark

Fab Happenings: Top 10 Things I Ate/Drank in 2018 by Soo Park // Whole Fish Sashimi at Raisu // Photo: @fabsoopark

Eeeeek! I can’t believe January is almost over. I really had plans to get this article out earlier but, you know, life happened. We had a whole lot of sickness going on in our house this month. My little one (@fabfoodbaby) had an upper respiratory infection and I had strep. UGH! And, just when we started to feel better, we both got sick again. Please put us in a bubble….

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Filed Under: {Fab Happenings}, {Restaurants}, {Top 10} Tagged With: andersonville, andrew zimmern, bacon, best of, chinese food, cinnamon rolls, cocktails, elotes, irving park, Italian food, japanese food, korean bbq, korean food, lucky cricket, minnesota, northbrook, omakase, pismo beach, pizza, river north, sashimi, sushi, vietnamese food, winnetka

Fab Happenings: Top 10 Things I Ate in 2017 by Soo Park

January 11, 2018 by Soo Park

Roman-style Pizza at Bonci // Photo: @fabsooparkStarting at a very young age, food has always been an important part of my life. Whether it was sitting down and eating a meal together as a family or helping mom and grandma in the kitchen, it was always about sharing experiences through food. As a food blogger, sometimes I forget that it’s not about taking that perfect picture but about the people you’re with and the memories you make.

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Filed Under: {Fab Happenings}, {Top 10} Tagged With: acai bowl, alinea, arizona, austin, austin food magazine, BBQ, berdena's, bonci, california, chicago, fabfoodbaby, fine dining, hawaii, hilo, honolulu, kang ho dong baekjeong, korean bbq, korean food, la, la barbeque, Lincoln Park, los angeles, matcha, michelin, mission valley, normal heights, omakase, pineapple, pizza, poke, poke bowl, project poke, raisu, roman-style pizza, san diego, sashimi, scottsdale, sushi, sushi donut, texas, travel, west loop

Fab Recipe: PRE Brands Steak Bruschetta 3 Ways

November 21, 2016 by Soo Park

Fab Recipe: PRE Brands Steak Bruschetta 3 Ways // Photo: @fabsoopark‘Tis the season for parties, gatherings, and celebrations. Whether you are hosting or attending a fabulous holiday soirée, delight your guests with my easy PRE Brands Steak Bruschetta 3 Ways recipes. You’ll be sure to impress with no stress.

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Filed Under: {Appetizers}, {Fab Recipes} Tagged With: beef, bruschetta, grass fed, holiday, holiday cooking, homemade, Italian, kimchi, kimchi slaw, Korean, korean bbq, mexican, pre brands, recipe, steak

Fab Happenings: Top 5 Casual Lunch Spots in Chicago

March 21, 2016 by Contributing Writer

Brightwok Kitchen // Photo: @fabsooparkThere are endless possibilities when it comes to lunch options in a city as big as Chicago. Whether you are in the mood for a quick bite or casual lunch with friends, there’s something for everyone in every neighborhood….

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Filed Under: {Fab Happenings}, {Top 5} Tagged With: 3 arts club cafe, 3 greens market, bibimbap, brightwok kitchen, bucktown, burger, casual lunch, cheese curds, cheeseburger, dessert, en hakkore, fries, gold coast, grilled cheese, healthy, hogsalt hospitality, ice cream, ice cream floats, korean bbq, logan square, lunch, market, pastrami, restoration hardware, river north, sandwich, sashimi, smoked salmon, stir fry, the loop, toast, truffle, wyler road

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