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Fab Review: Centennial Crafted Beer and Eatery

April 7, 2017 by Contributing Writer

Fab Review: Centennial Crafted Beer and Eatery // Smoked Brisket // Photo: @topchicagoeatsCentennial Crafted Beer and Eatery is a new restaurant and beer hall in River North that opened up in early March. It is a gastropub with a focus on beer, which is paired perfectly with its chef-driven food menu. Centennial’s head chef is Ben Sheagren, who previously worked at Hopleaf in Andersonville for nine years.

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Filed Under: {Fab Reviews}, {Restaurants: Chicago} Tagged With: beer hall, centennial crafted beer and eatery, cheeseburger, craft beer, croquettes, curry, gastropub, goat cheese, mussels, pulled chicken, river north, salad, smoked brisket

Fab Happenings: Top 5 Places to Eat at Mitsuwa

January 25, 2017 by Contributing Writer

Edomae Tempura at Hannosuke // Photo: @topchicagoeats

Mitsuwa Marketplace is a large Japanese grocery store in Arlington Heights that also features a food court with various restaurants. If you have never been to Mitsuwa before, it can be a little overwhelming to figure out what you want to eat. From ramen to tempura to matcha ice cream, there are many options in the food court.

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Filed Under: {Fab Happenings}, {Restaurants: Chicago Suburbs}, {Restaurants}, {Top 5} Tagged With: curry, ice cream, lychee, matcha, matcha parfait, miso ramen, mitsuwa, mitsuwa marketplace, noodles, ramen, salmon roe, shaved ice, tempura, udon

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