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Fab Review: Uncle Mike’s Place

February 24, 2017 by Contributing Writer

Fab Review: Uncle Mike's Place // Marinated Skirt Steak, Longanisa and Tocino Combination, Potato Pancakes, and Pancit // Photo: @topchicagoeatsUncle Mike’s Place, a family-owned diner, is situated in a quiet part of West Town. They serve Filipino-American breakfasts and classic American diner food. Started as a classic diner in 1991, the place evolved after Uncle Mike started serving recipes inspired by his Filipina mother-in-law. Uncle Mike’s Place has since become one of the best places to get Filipino food in Chicago.

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Filed Under: {Fab Reviews}, {Restaurants: Chicago}, {Restaurants} Tagged With: breakfast, brunch, chicago, chicago restaurant, diner, eggs, Filipino food, fried eggs, fried rice, lunch, pork, pork shoulder, potato pancakes, potatoes, sandwich, sausage, skirt steak, spam, steak, Ukrainian Village

Fab Review: Currency Exchange Cafe

February 1, 2017 by Contributing Writer

Fab Review: Currency Exchange Cafe // Overview // Photo: @senxeatsThe history of Currency Exchange Cafe is in its name. The cafe’s space is repurposed from an actual currency exchange and retains many of the original hand-painted signs and remnants of its former life. Located in Washington Park by the Garfield Green Line station, the cafe strives to reflect the local culinary character of its neighborhood, serving a variety of Southern Soul and Mexican food. Currency Exchange Cafe is part of the Washington Park Arts Block, a collaboration with the University of Chicago aimed to engage local residents in art, entertainment, and education. The Arts Block also includes BING Art Books, the Arts Incubator, and the proposed Green Line Arts Center.

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Filed Under: {Fab Reviews}, {Restaurants: Chicago}, {Restaurants} Tagged With: breakfast, brunch, chicago, chicago restaurant, chicken, chilaquiles, cocktails, eggs, french toast, fries, green tea, latte, lunch, sandwich, soul food, tacos, washington park

Fab Review: Brunch at Fat Rice

December 30, 2016 by Contributing Writer

Fab Review: Fat Rice // Curry Vegetable Samosas and Minchi Croquettes // Photo: @topchicagoeatsFat Rice draws upon the spirit of Macau, a former Portuguese colony along the southern border of China, whose incredible cuisine is heavily influenced by both cultures to create foods with a delectable fusion of flavors right here in Chicago.

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Filed Under: {Fab Reviews}, {Restaurants: Chicago}, {Restaurants} Tagged With: bacon, brunch, chicago, chicago food, chicago restaurant, chinese food, croquettes, dessert, egg tarts, fat rice, french toast, logan square, macanese food, peanut butter, portuguese food, samosas, wicker park

Fab Review: Brunch at The Publican

November 11, 2016 by Contributing Writer

Fab Review: The Publican // Spoon Bread, Belgian Waffle, and Publican Bacon // Photo: @topchicagoeatsThe Publican, a member of Paul Kahan’s culinary empire, is a pork- and seafood-focused restaurant in the center of the Fulton Market meatpacking district. The Publican stays true to the West Loop style of reinventing traditional American foods with a modern twist and a focus on farm-to-table sustainability.

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Filed Under: {Fab Reviews}, {Restaurants: Chicago}, {Restaurants} Tagged With: american, american food, bacon, belgian waffle, breakfast, brunch, cheese, chicago, chicago food, chicago restaurant, coffee, fried egg, garlic bread, new american, oysters, pate, the publican, waffles, west loop

Fab Happenings: Top 20 Things I Ate in Chicago 2015 by SherrieSavorsTheCity

January 14, 2016 by Contributing Writer

I’m almost ready to say hello to 2016!!! However, before I can properly welcome this year…I cannot help but reminisce on all the wonderful memories of the last year. 2015 was one heck of year and I could not be more grateful for everything that has happened to me. Food has always been a huge part of my life, both personally and professionally, but never in my wildest dreams did I predict that my hobby as an active foodie Instagrammer would lead to so many new friendships and exciting opportunities….

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Filed Under: {Fab Happenings}, {Top 20} Tagged With: Amy Arnold, andersonville, avocado toast, best of 2015, boudin balls, brisket hash, brutish-indian, burton's maple syrup, cantina 1910, cellar door provisions, cheeseburger, chicago restaurant, clam chowder, cochon volant, conchas, doughnut vault, dove's luncheonette, empanadas, favio vivianni, ferments, firecakes, fried chicken, girl and the goat, gt fish and oyster, Gus's Fried Chicken, Italian, Jam Butty, kai zan, la siren clandestina, lakeview, Naan Doughnut, peach bruschetta, Peckish Pig, Philippines longanisa sausage, Pub Royale, river north, runny egg, sawada coffee, siena tavern, stephanie izard, tete charcuterie, the allis, the biscuit man, the long room, the publican, thick cut bacon, top chef, uptown, west loop, yolk porn

Fab Happenings: Top 5 Empanadas in Chicago

December 7, 2015 by Contributing Writer

I’ve always had a soft spot for empanadas. Growing up in the Philippines, I have so many memories of making the dough, filling, assembling, and frying these handheld beauties with my family. When my grandma was alive, it was one of the few things she would request from me. She ate a very healthy diet but would indulge on my homemade empanadas, once in awhile. They were time-consuming to make but it was worth it at the end. There is something magical about biting into the crisp flaky dough and the flavorful filling. Nevertheless, I always think of my grandma when I eat empanadas….

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Filed Under: {Fab Happenings}, {Top 5} Tagged With: 5411 empanadas, argentina, baked, cafe tola, chicago, chicago restaurant, columbia, el mercado food mart, el nandu, emapanadas, flaky dough, fried, la sirena clandestina, lito's empanadas, mexican, snack

Fab Review: Athenian Room

November 24, 2015 by Contributing Writer

I love finding hidden neighborhood gems that offer cheap eats especially if they serve authentic tasting food. You’ve got me sold for life. The great thing about Chicago is that you can always discover new places to eat. Recently I discovered Athenian Room in Lincoln Park, right around the corner of DePaul….

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Filed Under: {Fab Reviews}, {Restaurants: Chicago}, {Restaurants} Tagged With: Cheap Eats, chicago restaurant, chicken, comfort food, fries, greek, greek food, gyro, Lincoln Park, Review

Fab Review: Viaggio

November 10, 2015 by Contributing Writer

Viaggio // Photo: @fabsoopark

Italian food is my favorite type of comfort food. I mean what sounds better than pastas, meatballs, cannolis, and more? Because of my immense love for Italian food, I was definitely thrilled when the Fab Food team got a chance to visit Viaggio in the West Loop. It was an Italian feast unlike any other.

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Filed Under: {Fab Reviews}, {Restaurants: Chicago}, {Restaurants} Tagged With: canolli, carbs, chicago, chicago restaurant, chicken, dessert, dinner, drinks, eggplant, fine dining, meatball, pasta, restaurant review, salad, tiramisu, west loop

Fab Review: Pub Royale

November 5, 2015 by Contributing Writer

After ten years of business, there was an evident sadness felt amongst residents and loyal customers when news broke last November, that Small Bar was closing up shop. Small Bar was one of the better establishments on Division Street that served an excellent selection of food and craft beer. It didn’t take long before Heisler Hospitality (the folks behind Lone Wolf, Bar DeVille, and Sportsman’s Club) took over the space with Pub Royale. Smart move on their part since Pub Royale filled the void by opening a one-of-a-kind concept amidst the dive bars that dominate the Wicker Park area. It also serves patrons great late-night eats and fun cocktails….

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Filed Under: {Fab Reviews}, {Restaurants: Chicago}, {Restaurants} Tagged With: British Indian Cuisine, chicago restaurant, curries, gobi manchurian, Indian hot chicken, naan, paratha, Pimms Cup, Pub Royale, samosas, wicker park

Fab Review: Dolce Italian at The Godfrey

October 22, 2015 by Soo Park

Dolce Italian // Photo: @fabsoopark

Dolce Italian, is located in the chic Godfrey Hotel, in Chicago’s trendy River North neighborhood. Home of classic Italian fare and specialty Neapolitan style pizzas, its upscale but approachable atmosphere brings la dolce vita to Chicago….

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Filed Under: {Fab Reviews}, {Restaurants: Chicago}, {Restaurants} Tagged With: Best New Restaurant, Bravo TV, chicago restaurant, crudo, Dolce Italian, Godfrey Hotel, Italian, Italian food, octopus, pasta, pizza, Restaurant, restaurant review, risotto, river north, seafood, tartufata, tuna

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