Fab Food Chicago

Fab Soo Park. Fab Appetite. Living the Fab Food Life. Restaurant Reviews, Recipes, Chef Interviews, and more.

  • {Home}
  • {Fab Book}
  • {Fab Reviews}
    • {Bakeries}
      • {Bakeries: Chicago}
    • {Products}
    • {Restaurants}
      • {Restaurants: Chicago}
      • {Restaurants: Chicago Suburbs}
  • {Fab Happenings}
    • {Events}
    • {Top 5}
    • {Top 10}
    • {Top 20}
  • {Fab Chefs}
  • {Fab Recipes}
    • {Appetizers}
    • {Breakfast}
    • {Desserts}
    • {Drinks}
    • {Main}
    • {Sides}
  • {About Me}

Fab Review: Mott St

January 22, 2016 by Soo Park

Mott St // Photo: @fabsooparkMott St, the sister restaurant of Ruxbin, is a hip and edgy, Asian-influenced restaurant inspired by street food and night markets in Asia. Chef Edward Kim’s mashup of various cuisines including Korean, Japanese, Chinese, Mexican, and Italian are both brilliant and bold. …

Read More »

Filed Under: {Fab Reviews}, {Restaurants: Chicago}, {Restaurants} Tagged With: bread, butter, calamari, chicken wings, egg, friend chicken, Italian, japanese, kimchi, Korean, mexican, mott st, mott street, mushrooms, onion, potato, squid, thai, udon, west town, wings

Fab Review: Angry Crab

December 1, 2015 by Contributing Writer

Seafood at The Angry Crab // Photo : @vansventures

Happy December! Time to remember and reflect all the great memories we had this year! Angry Crab brings me fond memories. My first experience with crawfish was filled with blunders. I didn’t know how to eat the little sea creatures and was embarrassed because it seemed like everyone else knew what they were doing. Good thing someone spoke up because we all realized that no one actually knew what they were doing. This was especially true since Chicago didn’t have too many crawfish joints at the time. By the time Angry Crab opened up in Chicago and crawfish became popular, my friends and I were already pros at the art of eating crawfish so I decided to create my own guide.

Here is my review of Angry Crab and a step-by-step guide on how to eat crawfish……

Read More »

Filed Under: {Fab Reviews}, {Restaurants: Chicago}, {Restaurants} Tagged With: angry crab, butter, Casual, clams, crab, crawfish, Dungeness crab, garlic, garlic fries, guide, how to, how to eat crawfish, messy meals, mussels, north chicago, rice, rogers park, seafood, shrimp, spicy

{ABOUT ME}

Welcome to my FAB site!

Fab Soo Park. Fab Appetite. Living the Fab Food Life.

{FAB EMAIL UPDATES}

{FAB SOCIAL}

  • Email
  • Facebook
  • Instagram
  • Pinterest
  • Twitter

{FAB INSTAGRAM}

This error message is only visible to WordPress admins

Error: No feed found.

Please go to the Instagram Feed settings page to create a feed.

{FAB CATEGORIES}

{FAB ARCHIVES}

Copyright © 2025 · Foodie Pro Theme by Shay Bocks · Built on the Genesis Framework · Powered by WordPress