Fab Food Chicago

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Fab Happenings: Chicago Restaurant Week 2018

February 8, 2018 by Contributing Writer

Maki & Nigiri at Naoki // Photo: @topchicagoeats
It’s one of my favorite times of the year…  Choose Chicago‘s Chicago Restaurant Week. Over 370 restaurants participated this year with special prix fixe menus for brunch ($22), lunch ($33), or dinner ($44). Normally it runs for two weeks (this year: January 26-February 8) but they just announced they will be extending a few more days (until February 11 at select restaurants) to align with Chicago Theatre Week. Don’t miss your chance!

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Filed Under: {Fab Happenings} Tagged With: BBQ, bolingbrook, burger, burrata, chef naoki, dessert, donut, fried chicken, glenwood, hyde park, Lincoln Park, maki, marisol, merrillville, museum of contemporary art, naoki, nigiri, oak brook, octopus, pork belly, porkchop bbq, salmon, sashimi, sorbet, South Loop, steak, streeterville, sushi, the langham, the loop, travelle kitchen and bar, tuna taco, udon, veggie burger, west loop, wings

Fab Happenings: Top 10 Things I Ate in 2017 by Soo Park

January 11, 2018 by Soo Park

Roman-style Pizza at Bonci // Photo: @fabsooparkStarting at a very young age, food has always been an important part of my life. Whether it was sitting down and eating a meal together as a family or helping mom and grandma in the kitchen, it was always about sharing experiences through food. As a food blogger, sometimes I forget that it’s not about taking that perfect picture but about the people you’re with and the memories you make.

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Filed Under: {Fab Happenings}, {Top 10} Tagged With: acai bowl, alinea, arizona, austin, austin food magazine, BBQ, berdena's, bonci, california, chicago, fabfoodbaby, fine dining, hawaii, hilo, honolulu, kang ho dong baekjeong, korean bbq, korean food, la, la barbeque, Lincoln Park, los angeles, matcha, michelin, mission valley, normal heights, omakase, pineapple, pizza, poke, poke bowl, project poke, raisu, roman-style pizza, san diego, sashimi, scottsdale, sushi, sushi donut, texas, travel, west loop

Fab Happenings: Downtown Evanston Dining Tour 2016

October 27, 2016 by Soo Park

Fab Happenings: Downtown Evanston Dining Tour // Smylie Brothers Brewing Co. // Photo: @fabsooparkDid you know that Downtown Evanston is the dining capital of Chicago’s North Shore? It has always been but the food scene is trendier than ever, complete with brewpubs, American classics, small plates and restaurants with a sustainability mindset.

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Filed Under: {Events}, {Fab Happenings}, {Restaurants: Chicago Suburbs}, {Restaurants} Tagged With: ahi tuna, bacon, bakery, BBQ, boltwood, brewery, brewing company, burgers, cafe, cellar, cheese, chicago's north shore, chicken wings, chilaques, cocktails, croissants, cupitol, dessert, deviled eggs, downtown evanston, elotes, evanston, farm-to-table, five & dime, found, found kitchen, france, freddo, french, ham, hearth, lamb meatballs, lamb shank, lamp, locally sourced, macarons, matcha, nachos, pastries, patisserie coralie, pizza, poke, potatoes, prawns, pretzel, raviolo, ribs, smylie brothers, taco diablo, tacos, the homestead, the stained glass, tortas, vegetarian friendly, whiskey thief

Fab Happenings: Memphis in Chicago

June 10, 2016 by Soo Park

Fab Happenings: Memphis in Chicago // Corky's BBQ Food Truck // Photo: @fabsooparkBBQ & Blues? Sounds like the perfect way to start the weekend. Get a little taste of Memphis at Corky’s BBQ food truck. They will be serving free (Yes, FREE!) BBQ at the Chicago Blues Fest throughout the day (6/10-6/12) while supplies last….

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Filed Under: {Events}, {Fab Happenings} Tagged With: band, barbeque, BBQ, blues, chicago blues fest, corky's, corky's bbq, memphis, music, ribs, standard avenue, tennessee, tennessee tourism, tourism, travel, travels

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