Fab Food Chicago

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Fab Review: MAD Social

March 8, 2016 by Soo Park

Fab Review: MAD Social // Photo: @fabsoopark

Fab Review: MAD Social // Photo: @fabsoopark

MAD social is the newest project by Phil Stefani Signature Restaurants. It is the first restaurant they have opened in 14 years, and the first restaurant opened by Gina Stefani, daughter of restaurant icon, Phil Stefani. MAD Social combines traditional values with a modern approach to create a warm and inviting atmosphere where people can come together to enjoy a good meal….

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Filed Under: {Fab Reviews}, {Restaurants: Chicago}, {Restaurants} Tagged With: bao, beef tenderloin, brussels sprouts, charcuterie, cheeses, chicken & waffles, churro, desserts, duck, duck confit, fab deal, fried chicken, gina stefani, mad social, octopus, olives, panna cotta, phil stefani, pork belly, raspberry, salad, spanish octopus, steak tartare, tacos, tartare, tuna, tuna crudo, waffles, wagyu, west loop

Fab Happenings: Top 5 Restaurants in Chicago

November 20, 2015 by Contributing Writer

Viaggio// Photo: @chicityfoodieThe Instagram world provides endless possibilities to meet and collaborate with some amazing people. When I started in the community, I did not know a single soul. Along the way, I met some really inspirational people who taught me more about the ever-growing Instagram community. Seth Marcus, also known as ChiCityFoodie, was one of those people!…

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Filed Under: {Fab Happenings}, {Top 5} Tagged With: asian, bao, chicityfoodie, Chinese, crab, duck, fat rice, hong kong style, Italian, joe's, meatball, nigiri, peking duck, peruvian, quail egg, seafood, steak, stone crab, sun wah, tanta, viaggio, wagyu

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