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Fab Review: Ahjoomah’s Apron

December 22, 2015 by Contributing Writer

Ahjoomah's Apron // Photo: @vansventures

Living in Chicago, you never know when the weather will be hot or cold. Good thing we have so many food options for unpredictable weather in the city! My go-to is hot soup or stew, no matter what temperature it is outside. My favorites are Korean stews and soups at Ahjoomah’s Apron….

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Filed Under: {Fab Reviews}, {Restaurants: Chicago}, {Restaurants} Tagged With: Banchan, Black bean sauce, Casual, Chicago Korean food, chinatown, Cravings, dubujjigae, Fresh, Good for Groups, korean food, Metered Parking, noodles, Quick, rice, seafood, soondubu, soontofu, South Loop, Southside, spicy, Tofu Soup, vegetables

Fab Review: Formento’s

December 17, 2015 by Soo Park

Formento's // Photo: @fabsooparkThe West Loop truly is the best loop when it comes to food. From casual restaurants to fine dining, it is a foodie paradise with endless options including burgers, sushi, pastas, BBQ, ramen, coffee shops and more. Formento’s, a classic Italian concept by John Ross and Phil Walters of B Hospitality (Bristol, Balena, Swift & Sons), opened earlier this year and has become one of my favorite spots in the West Loop….

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Filed Under: {Fab Reviews}, {Restaurants: Chicago}, {Restaurants} Tagged With: burrata, chocolate, chocolate cake, clams, dessert, dinner, formento's, Italian, Italian food, lemon, linguine, meatballs, mousse, pasta, prosciutto, roasted chicken, west loop, wine, wine list

Fab Review: Butcher & the Burger

December 15, 2015 by Contributing Writer

Photo: Chelsia's custom burger. @chelsias at Burger & the ButcherWhen I was young, craving a burger meant a trip to the nearest fast food drive-thru. But now that I’m older and without a car, I’ve definitely upped my burger game. And, the answer to my weekly burger cravings? Butcher & the Burger….

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Filed Under: {Fab Reviews}, {Restaurants: Chicago}, {Restaurants} Tagged With: beef, beignets, breakfast, burger, byob, cheeseburger, dessert, dinner, fries, Lincoln Park, lunch, pork, salad, salmon, shrimp, vegan

Fab Review: Coalfire Pizza

December 8, 2015 by Contributing Writer

Coalfire Pizza // Photo: @vansventuresAs a Chicagoan, it is only fitting that pizza is a part of our diets. Who can resist a delicious pie with different toppings, a crispy crust, and gooey cheese? Talk about indulgence! In Chicago, we are known for our signature deep-dish pizza. But if you are not in the mood for deep-dish, there are other options around the city like Coalfire Pizza….

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Filed Under: {Fab Reviews}, {Restaurants: Chicago}, {Restaurants} Tagged With: bechamel, cheese, chili, coalfire, Coalfire Pizza, escarole, grand ave, honey, lakeview, mozzarella, nduja, pepperoni, pizza, ricotta, salami, southport, specialty pizza, thin crust, west chicago, west town, whipped ricotta

Fab Review: Yuzu Sushi & Robata Grill

December 3, 2015 by Soo Park

Yuzu Sushi & Robata Grill // Photo: @fabsoopark

Yuzu Sushi & Robata Grill, located in West Town, is a family-owned, casual BYO Japanese restaurant that specializes in sushi and robata grilled food….

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Filed Under: {Fab Reviews}, {Restaurants: Chicago}, {Restaurants} Tagged With: beef short rib, caviar, chicken satay, chicken sausage, chili sauce, Fab Food Chicago team, japanese restaurant, killer tataki, Lobster, mussels, pork shoulder, robata grill, sake, smoked salmon, sushi, sushi roll, takoyaki, tuna, tuna poke, wagyu beef

Fab Review: Angry Crab

December 1, 2015 by Contributing Writer

Seafood at The Angry Crab // Photo : @vansventures

Happy December! Time to remember and reflect all the great memories we had this year! Angry Crab brings me fond memories. My first experience with crawfish was filled with blunders. I didn’t know how to eat the little sea creatures and was embarrassed because it seemed like everyone else knew what they were doing. Good thing someone spoke up because we all realized that no one actually knew what they were doing. This was especially true since Chicago didn’t have too many crawfish joints at the time. By the time Angry Crab opened up in Chicago and crawfish became popular, my friends and I were already pros at the art of eating crawfish so I decided to create my own guide.

Here is my review of Angry Crab and a step-by-step guide on how to eat crawfish……

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Filed Under: {Fab Reviews}, {Restaurants: Chicago}, {Restaurants} Tagged With: angry crab, butter, Casual, clams, crab, crawfish, Dungeness crab, garlic, garlic fries, guide, how to, how to eat crawfish, messy meals, mussels, north chicago, rice, rogers park, seafood, shrimp, spicy

Fab Review: Athenian Room

November 24, 2015 by Contributing Writer

I love finding hidden neighborhood gems that offer cheap eats especially if they serve authentic tasting food. You’ve got me sold for life. The great thing about Chicago is that you can always discover new places to eat. Recently I discovered Athenian Room in Lincoln Park, right around the corner of DePaul….

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Filed Under: {Fab Reviews}, {Restaurants: Chicago}, {Restaurants} Tagged With: Cheap Eats, chicago restaurant, chicken, comfort food, fries, greek, greek food, gyro, Lincoln Park, Review

Fab Review: The Pasta Bowl

November 19, 2015 by Contributing Writer

Whenever I have a craving for hearty Italian dishes, The Pasta Bowl comes to mind. When I heard they opened up another location in Wicker Park, I knew I had to check it out immediately because I have been going to the original location for years….

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Filed Under: {Fab Reviews}, {Restaurants: Chicago}, {Restaurants} Tagged With: bruschetta, catering, delivery, farfalle pollo, fresh daily, fresh ingredients, garlic cheese bread, gnocchi aurora, house made pasta sauces, linguine pesto, made to order, pastas, rigatoni, the pasta bowl, wicker park

Fab Review: El Carrito

November 12, 2015 by Contributing Writer

Tacos from El Carrito// Photo: @vansventures

Influenced by Mexican street food, El Carrito serves an array of traditional and creative tacos as well as other popular Mexican dishes including tortas, elotes, tamales, and more. Located in West Rogers Park, El Carrito is a hidden gem.

This family-owned business is a casual spot with a focus on fresh and high-quality ingredients. Everything is made from scratch daily and the handmade tortillas are made to order. So yum!

I love venturing out to new places in the city so I was excited to try El Carrito. Oh, it’s BYOB so don’t forget to bring your favorite drink!

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Filed Under: {Fab Reviews}, {Restaurants: Chicago}, {Restaurants} Tagged With: byob, caramel, carnitas, catering, churro, counter service, delivery, el carrito, elotes, fresh daily, fresh ingredients, made to order, north chicago, pescado, rogers park, taco tuesdays, tacos, tinga, tortas, tortillas

Fab Review: Viaggio

November 10, 2015 by Contributing Writer

Viaggio // Photo: @fabsoopark

Italian food is my favorite type of comfort food. I mean what sounds better than pastas, meatballs, cannolis, and more? Because of my immense love for Italian food, I was definitely thrilled when the Fab Food team got a chance to visit Viaggio in the West Loop. It was an Italian feast unlike any other.

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Filed Under: {Fab Reviews}, {Restaurants: Chicago}, {Restaurants} Tagged With: canolli, carbs, chicago, chicago restaurant, chicken, dessert, dinner, drinks, eggplant, fine dining, meatball, pasta, restaurant review, salad, tiramisu, west loop

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